A must for hikers as well as for the famous Tour des Alpages walking race, the refreshment bar offers fresh local products in summer and winter.
In summer, during the summer period between mid-June and the end of September, the sale and consumption of products from the mountain pastures (raclette du Valais AOP, tomme, serac, eggs, Valaisan dishes, etc.) are available on site.
In winter, Danielle and her team welcome you in a friendly atmosphere and propose simple and tasty dishes.
