Brunch at the alp

Brunch at the alp

Throughout the summer, get to know Rose-Marie, owner of the Ecurie de Tsalan, about 20 minutes on foot from the ski lift intermediate station.

Rose-Marie will take you on a guided tour and will reveal to you (almost) all its secrets for making good alpine cheese.

You will then come to the table with a succulent brunch where you will taste the homemade products of the Alpage de Tsalan.

Descent to the station on foot for digestion or in the cabin.

CHF 25.00 adult | CHF 15.- child (6-15 years old)

Don't forget your Magic Pass or the Anzère Liberté pass to take advantage of the ski lifts!

Dates in 2020 from 9:00 a.m. to 12:00 p.m .:

07/09 | 16.07 | 23.07 | 30.07 | 06.08 | 13.08 | 08/20 | 27.08 | 03.09 | 10.09 |

17.09